The Front Runner is an exceptional blend of Liverpool Gin, rose syrup, and lime, with a garnish that celebrates the traditional fascinator worn on iconic Ladies Day.

Whether you seek intimate and sophisticated private dining or the perfect venue to host grander celebrations, Fazenda’s Rodizio Experience of premium meats, paired with their carefully curated selection of exquisite wines, promises an unforgettable experience after the thrilling Aintree Races.

Immerse yourself in the race festivities from 11th to 13rd April and indulge in the unique Pampas tradition of hospitality and culinary excellence.